We are delighted to announce that we're back in the kitchen and opening again on Thursday, Friday and Saturday from 12 noon until 6pm. This time of year is brings us some incredible seafood, and we look forward to sharing it with you in the restaurant again very soon! We're keeping a close eye on the most recent Scottish Government announcements, and hopefully we can extend these hours in the not too distant future.
Meanwhile, we are continuing to 'ramp up' our Home Delivery and Takeaway offers to allow everyone to enjoy Ondine at home - we all need something to look forward to!
From Wednesday through to Saturday from now on, you can place your order on our Takeaway page, and then either collect your order any time between 12pm to 3pm, or have it delivered to your home for just £5 delivery charge.
This Christmas we have created an incredible luxury hamper stuffed with some of the finest food and drink products for you to sit back, relax and REALLY enjoy! So often hampers are filled with weird and not so wonderful items that get stuffed to the back of the cupboard, never to be seen again.
Ondine's hamper is different - a proper, carefully put together box of luxurious goodies, some handmade by myself and the team at Ondine, some chosen from our all-time favourite producers and suppliers. It really is the best of the best.VIEW OUR HAMPER
Ever since the first spice boats docked in the port of Leith, food in Edinburgh has been open to worldwide influences and that is the approach we take with our local Scottish seafood. Our classic Fish Soup is enhanced with North African flavours of pungent saffron and oranges and our Harissa based Rouille. Local Dunbar crab is married with Spanish saffron and tarragon in our Crab Risotto, and Salt and Pepper Squid is served with a Vietnamese dipping sauce with fresh ginger, lime juice and chilli. Ondine is inspired by a lifetime of the love and appreciation of seafood. We give our customers a Scottish seafood experience to remember and look forward to sharing that experience with you soon in the restaurant, or with your family at home.
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