Morecambe Bay Half dozen £18.00
From the west coast of north England. A very light, mineral oyster with a firm texture
Cumbrae Half Dozen £18.00
From the west coast of Scotland Cumbrae oysters are a huge favourite at Ondine
Ostra Regal Half Dozen £21.00
An Irish oyster known for its high meat ratio and sweet taste
Crispy Oyster Mayonnaise £21.00
Tiger Milk Chilli, Lime, Coriander £21.00
Grilled Shrimp Butter £21.00
Fish & Shellfish Soup Rouille Gruyère, Croutons £10.00
Cashel Blue & Chicory Salad Toasted Walnuts £10.00
Whipped Goats Cheese Salad Pickled Beetroot, Walnut Dressing £10.00
Duck & Chicken Liver Parfait Quince Jam, Brioche £11.00
Tempura Squid Vietnamese Dipping Sauce £15.00
Brown Crab & Shrimp Crumpet Crab Mayonnaise £16.00
Hebridean Smoked Salmon Shallots, Capers, Horseradish Mayonnaise £18.00
Hot Shellfish Platter
Half Eyemouth Lobster, Dunbar Crab, Cumbrae Oysters, Isle of Skye Langoustines,
Razor Clams, Orkney Scallops, Shetland Mussels, Palourdes & Cockles
Served with Garlic Butter £90.00
Fruits of the Sea
Half Eyemouth Lobster, Dunbar Crab, Cumbrae Oysters, Isle of Skye Langoustines,
Razor Clams, Orkney Scallops, Shetland Mussels, Palourdes & Cockles
Over crushed ice £90.00
Steamed Shetland Mussels White Wine, Garlic & Parsley Broth, Chips £16.00
Deep Fried Haddock Minted Pea Purée, Chips £18.00
Grilled Lemon Sole Capers, Brown Shrimp, Parsley £26.00
Roast Cod Celeriac Purée, Shrimp Butter, Pickled Mushrooms £28.00
North Sea Monkfish Bharta Aubergine, Cashew Nuts, Yoghurt, Jeera Rice £28.00
Isle of Skye Langoustines Grilled with Garlic Butter £35.00
Roast Orkney Rib of Beef Bagna Càuda, Caramelised Shallots & Chips £38.00
Eyemouth Lobster Grilled or Thermidor, Chips £60.00
Chips £4.00
Creamed Potatoes £5.00
Salt Baked Cabbage Bagna Càuda £5.00
Brussel Sprouts, Chicken Sauce, Chestnuts £5.00
‘If you have any allergies or intolerances and require assistance in choosing a suitable dish please do let us know’
Please note this is sample menu and may change per day.