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OYSTERS

Cumbrae, Lindisfarne, (6) Shallot Dressing Half Dozen £18.00

Crispy Oysters Panko Breadcrumbs & Oyster Mayo (Six) £21

Ceviche Oysters Chilli, Lime, Coriander (Six) £19




STARTERS

Fish & Shellfish Soup, Rouille, Gruyère, Croutons £9.50

Whipped Goats Cheese Salad, Pickled Beetroot & Walnut Dressing £9.50

Tempura Squid, Vietnamese Dipping Sauce £13.50

Steamed Shetland Mussels, Soy, Black Bean, Ginger & Coriander £13.50

Treacle Cured Salmon, Horseradish Crème Fraiche £13.50

Orkney Scallops, Bacon Jam, Parsley Sauce £13.50




FRUITS OF THE SEA

Over Crushed Ice & house Sauce

£90




ROASTED SHELLFISH, GARLIC & PARSLEY BROTH

½ Native Lobster, Lindisfarne Oysters, Brown Crab, Langoustines,
Shetland Mussels, Cockles, Razor Clams, Palourdes, Scallops

£90




MAINS

Beef Tartare, Hens Egg & Toasted Sourdough £17.50

Butternut Squash Risotto, Ginger, Saffron, Toasted Hazelnuts £17.50

Deep Fried Haddock, Minted Pea Purée, Chips £17.50

Baked Brown Crab, Cheddar Crumbs & Crumpets £22.50

North Sea Cod, Shimeji Mushrooms, Black Truffle, Whipped Cauliflower £25.50

Buttermilk Monkfish, Urad Dahl & Spinach £26.50

Grilled Lemon Sole, Brown Butter, Capers, Parsley £28.50

½ Native Lobster, Fine Herbs, Smoked Butter Sauce £29.50

Roast Orkney Rib of Beef, 480g, Roast Shallot, Mushroom Ketchup £39.50




VEGETABLES

Butter Mash £4.80

Triple Cooked Chips £4.80

Creamed Spinach £4.80

Salt Baked Cabbage, Miso Bagna Càuda, Almond Crumb £6.50



‘If you have any allergies or intolerances and require assistance in choosing a suitable dish please do let us know’

Please note this is sample menu and may change per day.



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