MENU.


NEW YEAR MENU.

£150.00 per person




Champagne, Gougeres

Crispy Oyster, Oyster Mayonnaise

Brown Crab Crumpet, Caviar

Baked Scallop, Ruinart

Lobster Thermidor

Turbot, Hollandaise

Negroni, Granita

Truffle, Brie/Brioche

Chocolate Delice, White Chocolate Sorbet

Coffee, Petit Fours



‘If you have any allergies and intolerance and require assistance in choosing a suitable dish please do let us know’

This is sample menu and may change daily.



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