“If I’m out and about in Edinburgh, I go to Ondine”
2 Michelin starred Restaurant Andrew Fairlie at Gleneagles.
“A mountain of seafood requires proper commitment which isn't
difficult when the food is as good as this”
Jay Rayner, The Observer
“Top of the market. Overall, exceptionally good”
Ron McKenna, The Herald
“This seafood restaurant in Edinburgh is one of the best we've been to.
Everything about it rocks”
Fabulous Baker Brothers, C4