MENU.


MOTHER'S DAY MENU.


STARTERS

Ondine Peat Smoked Salmon Crumpets, Red Onion & Capers

Crab & Sweetcorn Chowder Crab Toast

Burrata Spiced Aubergine. Pine Nuts & Basil

Crispy Oysters Oyster Mayonnaise




MAINS

Jerusalem Artichoke Risotto Crispy Artichoke, Cockles & Parmesan

Steamed Shetland Mussels Soya, Black Bean & Ginger

Lemon Sole Goujons Caper Mayonnaise

Braised Flank of Beef Smoked Mash




DESSERTS

Lemon Meringue Pie Lemon Curd

Chocolate Pot Chocolate Crumb, Madeleines & Chantilly Cream

Rum & Raisin Ice Cream Pedro Ximenez Sherry

Iain Mellis Cheese Selection Chutney & Oatcakes



3 Courses £35
Lunch 12:00 - 15:00 / Dinner 17:30 - 22:00



‘If you have any allergies and intolerances and require assistance in choosing a suitable dish please do let us know’

Please note this is sample menu and may change per day.



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